Jason
I'm half of season two taste, the food blog that my wife and I own and maintain. We are both chefs with many years of experience and recipes that we can't wait to share with everyone!
Bacon and Kale Potato Hash
seasonstwotaste.com
Looking for a new and delicious way for you and your family to enjoy kale? Sautéing it into this hearty bacon and kale potato hash is a surefire winner!
submitted by Jason
Fried Green Tomatoes
seasonstwotaste.com
These super-crisp, juicy, and mildly spicy fried green tomatoes are so delectable, your guests and loved ones will be surprised to find out that they are completely gluten free also!
submitted by Jason
Creole Remoulade
seasonstwotaste.com
Creole Remoulade - This tangy condiment is so easy to make and versatile. It's a make ahead staple in our refrigerator for everything from seafood to French fries!
submitted by Jason
Hibiscus Vinaigrette
seasonstwotaste.com
Hibiscus Vinaigrette - This hibiscus vinaigrette is not only very simple to make, but also stunning to look at.
submitted by Jason
Smoked Beet Salad
seasonstwotaste.com
Smoked Beet Salad- I think that this recipe is bound to turn some heads and blow some minds!
submitted by Jason
Fresh Peach Cobbler
seasonstwotaste.com
Fresh Peach Cobbler - This easy to make peach cobbler recipe is some from scratch goodness! Make it ahead of time, and serve it warm with some vanilla ice cream for a real crowd pleaser.
submitted by Jason
Creamy Bacon Tomato Soup
seasonstwotaste.com
Bacon Tomato Soup- This rich and velvety tomato soup with smoky bacon seems to wrap itself around you like a warm blanket on a cold and blustery day!
submitted by Jason
Gourmet Grilled Cheese
seasonstwotaste.com
Gourmet Grilled Cheese - This is a cheese lovers grilled cheese sandwich. Crispy cheesy toast, that mayo zing, and all the melty goodness, this one has it all!
submitted by Jason
Crème Anglaise with Bourbon Sauce
seasonstwotaste.com
Crème Anglaise with Bourbon Sauce - This classic dessert sauce with the addition of the smoky flavor of Kentucky bourbon is easy and versatile. It can go with almost any sweet dish.
submitted by Jason
Croissant Bread Pudding with Dried Cherries and Butterscotch
seasonstwotaste.com
If you're looking for an easy way to transform your leftover stale croissants into a comforting and decadent dessert or breakfast dish, look no further!
submitted by Jason
Pumpkin Spice Whoopie Pies
seasonstwotaste.com
Pumpkin Whoopie Pies - These pumpkin whoopie pies with scrumptious cream cheese filling are super easy to make. The cakes are redolent with cozy, fall spices.
submitted by Jason
