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Diwali Special Mini Khasta Kachori Recipe By Ragini Yadav
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. An extremely popular deep-fried crisp snack recipe made with plain flour and moong dal stuffing. It is basically a dry or mini version of the popular khasta kachori recipe which is smaller and compa
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Diwali Special Pottukadala Ladoo (maladu) Recipe By Sharanya Gobish
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Maladu is an Indian traditional sweet. It is an Indian festival recipe. Maladu is tasty and easy to prepare sweet . It is made with sugar , ghee , cardamom , nuts , almonds and raisins.
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Diwali Special Instant Peda Recipe Byjatinder Kour
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Further, add 4 teaspoons of powdered sugar and ¼ teaspoon of cardamom powder. Grease your palm with little ghee. Take a small portion from the peda mixture
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Diwali Special Rice Plater Thali Recipe By Sonu Kumar
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See the full information as given in the video:
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Diwali Special Farsaan Poha Chivda Recipe By Kanchan Mokashi
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1. First, measure all the ingredients and have them ready to go in separate bowls.
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Diwali Special Besan Aur Suji Ke Laddu By Simran Bhullar
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Heat ghee in a heavy bottom pan, and when it becomes warm add gram flour and semolina and mix. Mix well and take 2 tbls of mixture in your hand, hold tightly and make round ball of the mixture.
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Diwali Special Mukhwas By Varsha Recipe
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dry roast Fennel Seeds (Saunf) in a pan for 1 minute on low flame. Place all roasted ingredients in a bowl and let them cool down to room temperature
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Diwali Special Sweets Strawberry Gujiya Recipe By Samreen’s Dastarkhwan
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Make the outer covering of Gujiya Pour the ghee over the maida and add half a cup of water to it. Knead a fluffy dough out of this.
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Diwali Special Kaju Katli Recipe By Khana Diaries
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In a blender, grind cashews to a fine powder, taking care not to grind them so thoroughly that the nuts release their oil.
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Diwali Special Masala Puri Recipe By Sushila Shanghavi
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Take atta, ajwain, cumin seeds, red chili powder, turmeric powder and salt in a bowl. Mix well.
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Diwali Special Besan Ki Barfi Recipe By Farhat Esar
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Firstly, in a pan heat 1 cup ghee and 2 cup besan.
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Diwali Special Coconut Barfi Recipe By Devika Choudhary
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firstly, take 3 cup freshly grated coconut into large kadai. add 2 cup sugar and ½ cup milk.
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