Natashashome
Natasha loves creating and sharing wholesome and delicious recipes on a budget for you and your family to enjoy at home!
How To Make Gluten-free Sourdough Starter
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The gluten-free sourdough starter couldn't be easier to make! All you need is brown rice flour, water, and some honey. Gluten-free bread will never be the same again!
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Traditional Ukrainian Borscht Recipe (easy Guide!)
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This beef soup is just what you need for a cold winter evening. I love this simple soup recipe because it is packed with vitamins, and flavor, and doesn’t contain much fat or carbohydrates.
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Butternut Squash Smoothie Recipe (easy!)
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This delicious butternut squash smoothie is great for the Fall season when pumpkin and butternut squash are easily available at any grocery store and farmer’s market. A great healthy afternoon snack!
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Easy Mini Eggplant Pizzas (gluten Free!)
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If you are looking for a great gluten free pizza recipe that doesn’t require much work with crust then this eggplant pizza recipe is what you need!
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Fried Sourdough Starter (discard)
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Don’t ever throw away a sourdough starter discard! This fry bread is the quickest and easiest way to use up that extra discard without having to make a whole batch of pancakes or muffins.
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Gluten Free Cherry Crumble (easy!)
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If you are looking for a great gluten-free cherry crumble recipe, then you are in the right place! Much easier than a cherry pie, this recipe is great for any season.
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Hungarian Layered Potatoes Recipe (rakott Krumpli)
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This delicious and easy Hungarian layered potatoes casserole (rakott krumpli) is one of my favorite dishes as it takes very little time and effort to make, yet, tastes so good!
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Gluten Free Peanut Butter Chocolate Chip Cookies
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These delicious gluten-free peanut chocolate chip cookies are soft and chewy just like any other great cookie that normally has gluten. Definitely a must-try recipe if you are on a gluten-free diet!
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Lotus Biscoff Cake (easy Recipe!)
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This delicious cake is made with Belgian cookie butter that tastes like caramel and gingerbread cookies at the same time. The cake coating is made with mascarpone cream which makes it extra light!
submitted by Natashashome
