coolfooddude
Official Trivet of CoolFoodDude, Ottawa-based food blogger 🇨🇦. Shares recipes from just-released cookbooks.
Sheet Pan Thanksgiving
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A simple, no fuss Thanksgiving dinner made on one sheet pan with juicy za’atar rubbed turkey breast, caramelized sweet potatoes and crisp Brussels sprouts roasted together for an easy feast.
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Caramelized Pumpkin Pie with Honey-orange Whipped Cream
coolfooddude.com
Caramelized Pumpkin Pie with real pumpkin flavour. The pumpkin is sautéed with dark brown sugar for a rich caramel taste and silky texture. Top with honey orange whipped cream and enjoy.
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Maple Pecan Pie
coolfooddude.com
A rich maple pie with toasted pecans and a buttery crust that is gooey nutty crunchy and deeply satisfying perfect for dessert or special occasions
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Beetroot, Celeriac, Potato & Thyme Gratin
coolfooddude.com
Golden, cheesy and bubbling with earthy goodness, this beetroot, celeriac and potato gratin brings pure comfort to the table. Ideal for cozy nights or festive gatherings, warm and satisfying and rich.
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Iraqi Yellow Spice–rubbed Chicken
coolfooddude.com
Spice up dinner tonight with this Iraqi Yellow Spice–Rubbed Chicken. Juicy, flavourful, and packed with warmth from golden spices. Perfect for 2–4 people!
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Vietnamese-style Pork
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Tender Vietnamese‑style Pork traybake packed with fresh aromatics and a flavorful, easy-to-make marinade. Perfect for a fuss-free, family-friendly dinner that everyone will love.
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Apricot & Sultana Hot Cross Buns
coolfooddude.com
Soft, spiced Apricot & Sultana Hot Cross Buns, packed with fruity sweetness. Perfect for cozy baking at home or sharing a little homemade joy.
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Tandoori-style Harissa Chicken Drumsticks
coolfooddude.com
Smoky, spiced and packed with flavour Tandoori-style Harissa Chicken Drumsticks made easy. Perfect for weeknight dinners or impressing friends
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Baguettes with Fermented Dough
coolfooddude.com
Freshly baked perfection. Crispy crust, tender crumb, deep flavour. These Baguettes with Fermented Dough are pure magic.
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Warm and Spicy Shrimp, Mango, and Avocado Salad
coolfooddude.com
This Warm and Spicy Shrimp, Mango, and Avocado Salad 🌶️🥭🥑 is fresh, vibrant, and full of flavour. Perfect as a light lunch, appetizer, or party bite.
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Porcini-seasoned Steak Au Poivre
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Smoky peppercorn heat meets earthy porcini richness in this elegant steak au poivre. A classic French favourite made simple and bold.
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Nonna’s Stuffed Aubergines
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Nonna’s Stuffed Aubergines - A classic Sicilian recipe with aubergines, capers, anchovies, and Parmesan, baked to perfection and served cold.
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Red Fruit Clafoutis
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Red Fruit Clafoutis is a French classic that’s light, custardy, and full of juicy red fruits. Perfect for a cozy fall dessert, with an optional splash of rum or vanilla for extra flavour!
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Topsy-turvy Banana Gingercake
coolfooddude.com
Warm, spiced Pumpkin and Ginger Teacake topped with a sweet Bourbon Maple Glaze. Perfect with ice cream or a cozy afternoon tea.
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Pumpkin and Ginger Teacake
coolfooddude.com
Warm, spiced Pumpkin and Ginger Teacake topped with a sweet Bourbon Maple Glaze. Perfect with ice cream or a cozy afternoon tea.
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Tza-zikki
coolfooddude.com
Crisp cucumbers meet silky labneh with a hit of lemon zest and dill. Finished with golden olive oil, this Tza zikki disappears fast. Ready in just 10 minutes.
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Smoked Pulled Pork
coolfooddude.com
Smoky, tender, and full of flavour, this pulled pork is Southern barbecue at its best. Slow-cooked with applewood or cherrywood, it’s perfect for sandwiches, family meals, or your next backyard feast.
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