Brunch and Batter
Brunch and Batter is your go-to destination for all things breakfast, lunch and dessert. From eggs and sandwiches, to yummy desserts and cocktails, we got you covered!
Truffle Omelet with Crème Fraîche
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You don't need expensive truffles to make this delicious Truffle Omelet with Crème Fraîche. This soft, French-style omelet (omelette) is made with truffle butter and crème fraîche.
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Buttermilk Bacon Egg Bites
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These Buttermilk Bacon Egg Bites are baked in a muffin pan, with crispy bacon, rich buttermilk, cheese, and savory chives. Perfect for on-the-go or meal prep!
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Roasted Balsamic Fig Toast
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resh figs are roasted with balsamic vinegar, honey, orange, and rosemary for a melt-in-your-mouth topping that pairs perfectly with whipped ricotta cheese and some crusty bread.
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Apple Cider Cookies
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Made with boiled cider (apple cider that has been reduced to a thick syrup), and warm, seasonal spices, these apple cider cookies are the perfect fall or winter cookie.
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White Chocolate Pistachio Martini
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Update your classic cocktail with this decadent White Chocolate Pistachio Martini. Made with white chocolate liqueur, pistachio cream, amaretto, and vodka, it's nutty, chocolatey and oh-so-delicious.
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Brown Sugar Pancakes
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These easy-to-make Brown Sugar Pancakes are a classic buttermilk pancake made with brown sugar and topped with a buttery brown sugar syrup.
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Fire Roasted Chili with Turkey
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Fire-Roasted Chili with Turkey is an easy weeknight meal that features lean ground turkey, fire-roasted vegetables, spices, and beans. It's packed with a little heat, and a unique smoky flavor.
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Panettone Pizzelle
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Panettone Pizzelle are a unique twist on traditional Italian pizzelle or waffle cookies. They combine two delicious Italian desserts in one!
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Fresh Watermelon Water
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Get ready for summer in a glass. This Fresh Watermelon Water is made with- you guessed it- fresh watermelon. It makes for a refreshing fruity non-alcoholic drink.
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Sicilian Eggplant Caponata
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Sicilian eggplant caponata is a sweet and tangy spread prepared with Mediterranean flavors such as tender eggplant, olives, capers, onions, tomatoes, and celery.
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Brussel Sprout Hash
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Brussel Sprout Hash is a delicious twist on the classic potato breakfast. It's made with shredded Brussel sprouts, onions, simple seasonings, and fresh herbs. Perfect for a fall brunch!
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Cranberry Shortcake
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Cranberry shortcake is a spin on the classic strawberry dessert with sweet cranberry compote, biscuits, and homemade whipped cream. Perfect for Thanksgiving or Christmas dessert!
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Parmeesan Zucchini Pancakes
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These Parmesan Zucchini Pancakes (aka zucchini fritters) highlight the best vegetable of the summer- zucchini! They are made with Parmesan, fresh herbs, and lemon, then pan-fried until crispy.
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Slow Roasted Beefsteak Tomatoes
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These Slow-Roasted Beefsteak Tomatoes are worth turning the oven on for. Big, juicy beefsteak tomato slices are roasted low and slow until they become jammy, crispy, and caramelized.
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Sun Dried Tomato and Feta Fried Eggs
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These Sun Dried Tomato and Feta Fried Eggs are the perfect combination of salty and sweet. From the rich aroma of the tomatoes, to the salty, crispy feta, these fried eggs make the perfect brunch.
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Smoked Chive Butter
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This Smoked Chive Butter is a compound butter made with store-bought butter (or homemade), smoked paprika, and fresh chives. It comes together in a few minutes and can be used as a savory spread.
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Honeycrisp Applesauce with Brown Sugar and Cinnamon
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This Honeycrisp Applesauce with Brown Sugar and Cinnamon uses the best apple variety of the season- Honeycrisp apples!
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