vegan recipe
Explore the richness of plant-based cuisine with these delightful vegan recipes.
Air Fryer Roasted Garlic (oven Method Included)
flavorfuleats.com
Learn how to make Air Fryer Roasted Garlic, which adds a sweet, mellow garlic flavor perfect for sauces, dressings, butter, hummus, and more!
submitted by FlavorfulEats
Crispy Oven Baked Sweet Potato Fries
nurturemygut.com
These are the Ultimate Crispy Oven Baked Sweet Potato Fries! This fast and easy recipe will become a family favorite.
submitted by nurturemygut
Spanish Green Beans and Potatoes | One Of Spain’s Most Iconic Dishes
spainonafork.com
These Spanish Green Beans and Potatoes are filled with flavors, easy to make, and done in about 30 minutes. Vegan + Gluten Free Recipe.
submitted by spainonafork
Garlic and Olive Oil Confit Potatoes
yeprecipes.com
Baby potatoes slow cooked in olive oil and garlic resulting in garlic infused potatoes with a rich and creamy center.
submitted by YepRecipes
Non-alcoholic Mimosa
therecipenest.com
A non-alcoholic mimosa with bright citrus and bubbles. An elegant, alcohol-free brunch drink for showers, holidays, and celebrations
submitted by TheRecipeNest
Cranberry White Chocolate Cookies
chefani.com
Soft, chewy, and bursting with flavor, these Cranberry White Chocolate Cookies are quick and easy to make and so delicious.
submitted by Chef Ani
Gazpacho From Spain: The Land Of Longevity
cookpad.com
As the days grow warmer, it’s the perfect time to lighten up our meals and embrace the vibrant flavors of spring. One of the easiest ways to do that is with a chilled, refreshing Gazpacho.
submitted by ilovetocook
Apple Butter
chefani.com
Made with just apples, a touch of maple syrup, and cozy spices, this apple butter is easy to make and full of flavor. Spread it, bake with it, or enjoy it by the spoonful - it’s that good.
submitted by Chef Ani
Apple Scones
chefani.com
Vegan apple scones with a cinnamon-apple filling that’s impossible to resist.
submitted by Chef Ani
Jamaican Coleslaw
plantbasedsis.com
Jamaican Coleslaw takes about 20 minutes from beginning to end. One portion of this dish contains approximately 3g of protein, 15g of fat, and a total of 207 calories.
submitted by PlantBasedSis
Easter Fruit Skewers with Vegan Cashew Maple Dip
littlenomadsrecipes.com
Bright, rainbow-coloured fruit skewers meet a luscious vegan maple-cashew dip for the perfect Easter brunch addition! These are naturally sweet, fun to assemble, and a vibrant way to celebrate Easter.
submitted by LittleNomadsRecipes
Vegetarian Chili
recipesmadehealthy.substack.com
This chili is flavor packed and “fibermaxxed.” A trio of beans, aromatic veggies, classic chili spices, and so much more come together to create a vegetarian chili that even carnivores will love.
submitted by recipesmadehealthy
Red Lentil Koftas – Karmir Vospov Bojhojh
osharak.com
Spice infused and onion dabbed red lentil koftas are a vegan-friendly finger food that is light and substantial.
submitted by Osharak
Homemade Ramen Noodles From Scratch
yeprecipes.com
Fresh homemade ramen noodles made with baking soda, salt, water, and a mix of bread and whole wheat flours.
submitted by YepRecipes
Easy Huli Huli Sauce For Juicy Grilled Chicken
easyrecipejournal.com
Bring the flavors of Hawaii with this Huli Huli Sauce. Sweet from pineapple juice, tangy from vinegar, and savory from soy sauce.
submitted by Easy Recipe Journal
Spanish Chickpeas and Chard
spainonafork.com
These Spanish Chickpeas and Chard, known as Garbanzos con Acelgas, are filled with flavors, easy to make, and done in just 40 minutes. Vegan.
submitted by spainonafork
The Famous Garlic Potatoes From Málaga Spain
spainonafork.com
These GARLIC POTATOES from Málaga Spain are filled with flavors, easy to make, and made with the simplest ingredients. Vegan + Gluten Free.
submitted by spainonafork
