veganfood
Embrace the beauty of plant-based cuisine with these delicious vegan dishes.
Instant Pot Green Beans
pressurecookrecipes.com
2 quick and easy ways to cook Instant Pot green beans with few healthy ingredients. Enjoy perfectly cooked steam green beans or sauteed green beans with garlic.
submitted by Pressure Cook Recipes
Easy Vegan Chicken
brokebankvegan.com
Try making your own vegan chicken for a meat alternative that’s tender, chewy, and ultra-savory. It’s perfect for baking, grilling, sautéeing, and more!
submitted by Broke Bank Vegan
Egg-free Tartar Sauce
brokebankvegan.com
This vegan tartar sauce recipe features egg-free mayo, pickles, capers, and fresh dill. Ready in 5 minutes or less, it's creamy, tangy, and zesty. Serve it with beer-battered vegan fish, sandwiches, a
submitted by Broke Bank Vegan
Silken Tofu Pasta with Mushrooms
plantnspice.com
This silken tofu pasta with mushrooms is my number one lifesaver recipe! It's rich, creamy and delicious; packed with protein and comes together in less than 30 minutes.
submitted by plantnspice
Sobrasada Recipe (vegana)
vegandollhouse.com
This sobrasada is made with vegan chorizo, roasted red peppers, and potatoes. It can be spread on crackers and focaccia or used as a dip for veggies and chips.
submitted by VeganDollhouse
Cashew Heavy Cream
brokebankvegan.com
Vegan heavy cream is a rich and flavorful alternative to use when recipes call for dairy-based heavy cream. Quick and easy to make, this recipe works beautifully in soups, curries, sauces, and more!
submitted by Broke Bank Vegan
Easy Cookie Dough
brokebankvegan.com
This edible vegan cookie dough is egg-free, dairy free, and ready in just 10 minutes! Loaded with dark chocolate chips, it's smooth, sweet, and waiting to be eaten by the spoonful.
submitted by Broke Bank Vegan
Quick & Easy Vegan Spam
brokebankvegan.com
Try making this simple vegan Spam recipe for your next lunch or dinner. It's high in protein, full of hickory-smoked flavor, and entirely plant-based!
submitted by Broke Bank Vegan
Cinnamon Roll Donuts
vegandollhouse.com
Cinnamon Roll Donuts are a perfect matrimony of cinnamon rolls and donuts. This one-ingredient recipe shows you how to make easy donuts in under 30 minutes.
submitted by VeganDollhouse
Vegan Pot Pie Soup
serenetrail.com
Vegan Pot Pie Soup! A thick creamy chowder is filled with veggies, vegan chicken, and fresh herbs. It’s just like the classic but in soup form!
submitted by serenetrail
Chocolate Mug Cake
brokebankvegan.com
This gluten-free mug cake is rich, moist, and full of chocolatey flavor. Made with oat flour, it's incredibly quick and easy to whip up when a dessert craving strikes!
submitted by Broke Bank Vegan
Easy Donut Recipe
brokebankvegan.com
These blueberry donuts are tender, fluffy, and bursting with juicy berries! Topped with a simple lemon glaze, they make a delicious dessert or a sweet breakfast.
submitted by Broke Bank Vegan
Easy Sweet Potato Recipe
brokebankvegan.com
Air fryer sweet potatoes are the perfect snack or side dish for dunking into your favorite sauce. They are crispy, tender, and healthier than frying!
submitted by Broke Bank Vegan
Date Snickers
serenetrail.com
These naturally sweetened Date Snickers are filled with maple-peanut butter, covered in rich vegan chocolate, and sprinkled with salty peanuts!
submitted by serenetrail
Cute Cinnamon Rolls (quick and Easy)
vegandollhouse.com
This recipe shows you how to make 3 quick and easy cinnamon rolls that look like cute bears in under 30 minutes with just 1 ingredient: a can of cinnamon rolls.
submitted by VeganDollhouse
Oil-free Granola
threelittlechickpeas.com
This is a crunchy, plant-based, and oil-free granola that uses aquafaba instead of nut butter. Have it for breakfast, sprinkle it on yogurt, or use it to top cooked apples for dessert.
submitted by threelittlechickpeas
Curried Lentil Soup
trafficlightcook.com
This one-pot soup offers a lot of flavor and comfort on a wintry day (lunch) or evening (dinner). Make it once and eat it twice as it tastes even better the next day.
submitted by trafficlightcook