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snackingemily

I love cooking and baking dishes I can share. My recipes are creative and delicious, and you will surely be asked for the recipe.

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Blackened baked salmon bites over a bed of couscous and vegetables

Blackened Baked Salmon Bites

snackingemily.com

These Blackened Baked Salmon Bites are delicate and flakey, yet pack a very bold punch in flavor. With just a handful of spices and 15 minutes, you can make an incredibly tasting meal!

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Pesto ricotta pasta plated with extra basil and some red pepper flakes.

Easy Pesto Ricotta Pasta

snackingemily.com

The pesto ricotta is a no-cook sauce, prepared while the pasta is boiling. It’s my go-to recipe when trying to impress while not putting in a lot of effort, and made in 15 minutes.

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Cheesy tuscan chicken dip with spinach and sun-dried tomato, baked in a cast-iron skillet

Cheesy Tuscan Chicken Dip

snackingemily.com

This cheesy tuscan chicken dip is the perfect party appetizer or game day snack! It’s packed with flavor from all the seasonings, sun-dried tomato, rotisserie chicken, and melted cheese.

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Arugula topped with lemony orzo, toasted pistachios, sautéed zucchini, feta, dill, and white beans

Zucchini, Feta, and Orzo Salad

snackingemily.com

This zucchini, feta, and orzo salad is all you need this summer. It’s bright, fun, flavorful, and truly restaurant-quality.

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