American Recipes
Apricot Oat Bars Recipe (gluten-free)
butteredveg.com
A unique gluten-free and eggless recipe for apricot oat bars that taste great and are highly digestible. Perfect if you have food allergies.
submitted by Andrea Hayley-Sankaran
Watermelon Granita with Pomegranate and Lime
butteredveg.com
This watermelon granita with pomegranate is delicious, cooling & thirst-quenching on a hot day! The perfect summer treat for a BBQ or brunch with friends.
submitted by Andrea Hayley-Sankaran
Savory Beetroot with ‘nutty’ Ghee & Walnut Oil – Vegetarian Recipes For Mindful Cooking
butteredveg.com
Savory beetroot is a wonderful spring side dish to go with an Indian main course or with potatoes, eggs, or mushrooms.
submitted by Andrea Hayley-Sankaran
Layered Blt Dip » Piece Of Lulu
pieceoflulu.com
This easy Layered BLT Dip is a must for your next get together. Imagine the American classic BLT sandwich with a side of chips, but better. Use your favorite sides to scoop a BLT style dip!
submitted by The Michigan Dietitian
Lofthouse Cookie Bars
awesomeon20.com
Lofthouse Cookie Bars are soft and sweet and easy to bake up all at once. You can customise the frosting color and sprinkles to suit any occasion. This recipe is super easy. You'll love it.
submitted by awesomeon20
Braised Ghee Cabbage, Two Ways
butteredveg.com
Peppery, sulfury cabbage is not exactly a vegetable anybody gets excited about. But Braised Ghee Cabbage is worth celebrating.
submitted by Andrea Hayley-Sankaran
Seared Apple and Cherry Tomato Salad with Goat Cheese
butteredveg.com
https://www.butteredveg.com/seared-apple-cherry-tomato-salad-goat-cheese/
submitted by Andrea Hayley-Sankaran
Quick Vegetable Hash Skillet Dinner
butteredveg.com
A quick and easy vegetarian dinner made with black beans and vegetables. Comfort food cooked in a single skillet.
submitted by Andrea Hayley-Sankaran
Kannan’s Garden Tomato Salsa
butteredveg.com
When the tomatoes ripen, it’s time to make garden tomato salsa. This recipe checks all the boxes for exciting flavor, spiciness, and dip-ability.
submitted by Andrea Hayley-Sankaran
Quinoa Lentil Loaf
butteredveg.com
This complete vegetarian protein Quinoa Lentil Loaf is packed with mouth-watering savory nutrition, and enhanced with just a touch of natural sweetness.
submitted by Andrea Hayley-Sankaran
Grilled Vegetable Salad with Roasted Garlic Vinaigrette & Feta
butteredveg.com
So flavorful! Grilled asparagus and other vegetables, with feta cheese, tomatoes, roasted garlic vinaigrette, and reduced balsamic glaze.
submitted by Andrea Hayley-Sankaran
Butternut Squash & Leeks Baked In Parchment
butteredveg.com
Roasted vegetables in parchment paper is an elegant, yet simple method that intensifies the inherent tastiness of the vegetables inside.
submitted by Andrea Hayley-Sankaran
Baby Turnips and Greens with Turmeric, Garlic & Lime
butteredveg.com
This recipe for baby turnips and greens with turmeric, garlic, and lime juice, is not only healthy, it tastes amazing! The perfect dinner side.
submitted by Andrea Hayley-Sankaran
Lemony Braised Leeks and Green Chard
butteredveg.com
These braised leeks taste outstanding. White wine vinegar, fresh lemon juice, and grainy mustard—add complexity of flavor to the succulent leeks.
submitted by Andrea Hayley-Sankaran
Mexican Mac & Cheese
awesomeon20.com
Mexican Mac & Cheese is spicy and cheesy and loaded up with chicken, peppers and sweet corn. This easy pasta recipe will make a completely awesome dinner.
submitted by awesomeon20
Sea Salt Bagels
awesomeon20.com
Even if they're a little wonky, homemade Sea Salt Bagels will outshine those factory-made grocery store bagels. Full of flavor with that awesome chewy texture.
submitted by awesomeon20
Chocolate Orange Mousse
awesomeon20.com
Take the easy way to get to this absolutely awesome Chocolate Orange Mousse. It's thick and creamy with a hint of citrus. We skip the egg to keep things simple. Just try to stop eating it.
submitted by awesomeon20