healthyrecipe
Savor the goodness of nutritious ingredients in these health-conscious recipes.
How To Make Bay Leaf Tea
classicbakes.com
Bay leaves are steeped to make tea in this quick, easy and healthy tea recipe.
submitted by classicbakes
Perfect Basmati Rice
butteredveg.com
Basmati rice is the most commonly used rice in India. Learn to cook perfect basmati rice two ways for soft, perfectly cooked rice every time.
submitted by Andrea Hayley-Sankaran
Healthy Potato Salad
healthyhungrycat.com
Potato salad gets a bad reputation because of the high-fat mayo. That’s where this Mediterranean-style Healthy Potato Salad comes in!
submitted by healthyhungrycat
Tuna Tartare with Lime, Honey-soy, and Ginger Marinade
thespanishradish.com
Tuna tartare with lime, honey-soy, and ginger dressing is the ideal starter for cooling off on a warm summer’s day. There’s no cooking required and this recipe can be whipped up in a matter of minutes
submitted by TheSpanishRadish
Mediterranean Eggplant Casserole with Chickpeas and Tomato
thespanishradish.com
This summer and winter casserole recipe is delicious when served hot or cold! It’s super easy to prepare, takes around an hour to make, and is 100% vegan-friendly!
submitted by TheSpanishRadish
South Indian Roasted Potato (masala Aloo)
butteredveg.com
Masala Aloo: Comforting cubes of potatoes sautéed in turmeric and chile, plenty of salt + bit of crunch. Scrumptious.
submitted by Andrea Hayley-Sankaran
Crispy Green Beans
dizzybusyandhungry.com
Crispy Green Beans are crunchy, addictive, AND heathy! All you need are fresh green beans, a few pantry ingredients, a baking sheet, and 25 minutes to make these deliciously breaded green bean fries!
submitted by dizzybusyandhungry
Easy Roasted Beetroot Hummus
eatloveeats.com
This super easy and super smooth roasted beetroot hummus is packed with flavour and just what you need for a snack or an appetizer for a party. Silky and smooth this vibrant dip will not disappoint!
submitted by eatloveeat
Easy Baked Beetroot Falafel Recipe – Vegan and Gluten-free
thespanishradish.com
Baked Beetroot falafels are packed full of vitamins and nutrients and can be easily made in just 40 minutes. This recipe makes 20-25 falafels.
submitted by TheSpanishRadish
The Caprese Sandwich
butteredveg.com
Vegetarians can always count on the satisfying caprese sandwich, made with fresh mozzarella, tomatoes, and basil.
submitted by Andrea Hayley-Sankaran
Grandma’s Sweet Zucchini with Parmesan – Vegetarian Recipes For Mindful Cooking
butteredveg.com
My grandmother’s recipe for sweet zucchini with parmesan is a flavorful sautéed side dish that goes well with chicken, pork, and vegetarian main courses.
submitted by Andrea Hayley-Sankaran
Easy Shiitake Tofu Potsticker Recipe
butteredveg.com
A vegetarian potsticker recipe that’s perfect for an appetizer, or for a satisfying main course with jasmine rice and stir-fried Asian greens.
submitted by Andrea Hayley-Sankaran
Asparagus Pasta with Lemon Garlic Butter Sauce
butteredveg.com
An asparagus pasta dish enrobed in tangy, salty, lemon garlic butter sauce. Perfect for a special occasion spring lunch or dinner.
submitted by Andrea Hayley-Sankaran
Santa Fe Salad
thenessykitchen.com
Filled with a rainbow of vegetables and topped with easy Santa Fe Ranch dressing, this fresh Santa Fe Salad really hits the spot!
submitted by thenessykitchen
Mediterranean Grilled Whole Fish
healthyhungrycat.com
This easy Mediterranean Grilled Whole Fish recipe is perfect for the grilling season. It’s a quick and delicious way to include some healthy fats in your diet.
submitted by healthyhungrycat
Quick and Easy Tasty Chicken Gyro
healthyhungrycat.com
This take on a popular Greek gyro meal on the go has everything you need for a well-balanced lunch – tons of fresh vegetables, tasty tartar sauce (or tzatziki if you want to keep it light and healthy)
submitted by healthyhungrycat
Easy Garlic Lemon Butter Sauce
butteredveg.com
Creamy, tangy, and delectable, garlic lemon butter sauce is versatile and easy to make. Enjoy with fish, pasta, vegetables, eggs, and much more.
submitted by Andrea Hayley-Sankaran