New Orleans Food Recipes
Grillades and Grits
thecaglediaries.com
Here is a recipe that all southerners love and adore! Creamy, delicious and sure to be a family favorite.
submitted by The Cagle Diaries
Beef Gumbo
thecaglediaries.com
This Beef Gumbo recipe is full of tender beef, smoky sausage, and bold Cajun spices. A hearty, flavorful dish that’s easy to make and perfect for any dinner!
submitted by The Cagle Diaries
Slow Cooker Gumbo
thecaglediaries.com
Slow Cooker Gumbo is a hearty and flavorful dish that brings the rich, comforting tastes of Louisiana to your kitchen with minimal effort.
submitted by The Cagle Diaries
Creamy Remoulade Sauce
thecaglediaries.com
If you're looking to elevate your seafood dishes or add a burst of flavor to your sandwiches, look no further than a classic remoulade sauce. This zesty, creamy condiment is a staple in Southern food.
submitted by The Cagle Diaries
Louisiana Turtle Soup
thecaglediaries.com
A classic New Orleans recipe, this Turtle Soup is packed with flavor and is super comforting too.
submitted by The Cagle Diaries
The Best Creole Pheasant Gumbo
wildgameandfish.com
Get a taste of New Orleans with this savory and delicious Creole Pheasant Gumbo Recipe! Smoky sausage, vegetables, spices and succulent pheasant make it an awesome pheasant recipe for Mardi Gras.
submitted by wildgameandfish
Bananas Foster Cookies
thecaglediaries.com
A classic New Orleans Dessert, in the form of a cookie. Bananas Foster Cookies are easy to make and taste just like the classic dessert.
submitted by The Cagle Diaries
Crawfish Stew
thecaglediaries.com
A delicious Cajun favorite way to use up leftover crawfish -Crawfish Stew is rich and full of Cajun spice. Easy ingredients and easy to make.
submitted by The Cagle Diaries
Olive Salad For Muffaletta Sandwiches
celebrationgeneration.com
Looking to make a TRULY epic sandwich? Put on a batch of this Olive Salad for Muffalettas! Quick and easy to make, it brings a TON of flavor!
submitted by OverlordMarie
Red Beans and Rice with Ham Hocks
thecaglediaries.com
New Orleans classic, red beans and rice with ham hocks are smoky, creamy and full of flavorful spice. A Cajun masterpiece.
submitted by The Cagle Diaries
