vegetables
Turn vegetables into the star of the show with these enticing and innovative recipes.
Soya Braised Chicken Legs
angiesrecipes.blogspot.com
These oven-braised chicken legs are fall-off-the-bone tender, flavourful and so versatile that you can serve them with a wide range of sides, from classic steamed jasmine rice, chow mein, buns, and st
submitted by angiesrecipes
Braised Chicken Thighs with Hazelnut and Chilli Paste
angiesrecipes.blogspot.com
This quick chicken recipe is the perfect midweek dinner for the whole family to enjoy. Succulent bone-in, skin-on thighs are seared until crispy, before being cooked with a hazelnut and chilli paste.
submitted by angiesrecipes
Miso Glazed Lamb Neck
angiesrecipes.blogspot.com
The Asian-inspired lamb neck roasted for hours on a bed of stock vegetables is rich, tender and flavorful! Miso glaze is completely optional, but blending the distinct umami taste of miso with juicy l
submitted by angiesrecipes
Vegetables with Tofu On Lettuce Leaves
mecooks.com
Stir-fried vegetables with tofu served in lettuce leaves is a quick dish to make. Perfect for a light lunch, dinner, or snack.
submitted by MeCooks
The Easiest Roasted Brussels
thehappyveg.ca
Roasted to tender, caramelized perfection & finished with zippy lemon, sweet balsamic glaze, and heaps of nutty grana padano. Make a brussel lover out of anyone!
submitted by the_happy_veg
Ras El Hanout Carrot Galette
angiesrecipes.blogspot.com
This easy, rustic galette features a flaky homemade spelt-rye crust filled with herby goat cheese and ras el hanout carrots.
submitted by angiesrecipes
Black Radish Chips
angiesrecipes.blogspot.com
The radish chips are perfect with drinks or as a side dish with homemade burgers, steak or simply as they are with your favourite dip.
submitted by angiesrecipes
Portuguese Inspired Roasted Chicken with White Asparagus
angiesrecipes.blogspot.com
Traditionally Portuguese chicken is prepared with a piri piri sauce. In this recipe, I took the liberty of making a marinade using dried chilli powder instead of piri piri chilli peppers.
submitted by angiesrecipes
Savory Collard Green Stems
inspiredepicurean.com
Save the stems! Collard green stems deserve their time to shine and this savory recipe is a great way to highlight their flavor, crunch, and place as a delicious side dish.
submitted by inspiredepicurean
Parsley Root Saffron Bread
angiesrecipes.blogspot.com
Mashed parsley root has significantly increased the moisture, softness, and tenderness to this sandwich loaf.
submitted by angiesrecipes
Honey Roasted Parsley Roots with Spiced Buttermilk
angiesrecipes.blogspot.com
These caramelised, honeyed parsley roots paired with a warm, aromatic spiced buttermilk have just the right mix of earthiness and sweetness to make a crave-worthy and show-stealing side dish that’s al
submitted by angiesrecipes
Crispy Smashed Brussels Sprouts
flavorfuleats.com
Golden, crispy and delicious, Crispy Smashed Brussels Sprouts will change the way you think about Brussels sprouts!
submitted by FlavorfulEats
Celeriac Curry
angiesrecipes.blogspot.com
Crunchy, nutty and celery-like when raw or slightly sweet when cooked, the earthy, nutty, creamy flesh of this bulbous vegetable is a champion at soaking up flavours and works really well in this deli
submitted by angiesrecipes
Coconut-roasted Pumpkin and Cauliflower
angiesrecipes.blogspot.com
A filling and tasty warm salad made from roasted pumpkin and cauliflower with roasted cashews, shaved coconut and a chilli-lime dressing.
submitted by angiesrecipes
Balsamic Beef Short Ribs with Butter Beans and Sugar Beet Greens
angiesrecipes.blogspot.com
Bone-in beef short ribs braised, low and slow in a mixture of balsamic vinegar, shallots, thyme, beef broth and coconut sugar until they are fall-off-the-bone tender and juicy, perfect for serving ato
submitted by angiesrecipes
One Pan Butter Chicken and Rice Bake
angiesrecipes.blogspot.com
One-pan Butter Chicken with Rice is the dinner you make when you don't feel like cooking! This delicious chicken-rice casserole could not be easier to make and has an authentic Indian flavour.
submitted by angiesrecipes
Miso Collard Greens
inspiredepicurean.com
Miso collard greens are savory with a subtly-sweet umami flavor from white miso paste. Easy to make, packed with flavor, and cooked to a perfect tender texture, this will be your favorite side dish!
submitted by inspiredepicurean