Rustic Tadka
A food enthusiast who loves to cook at home and relish the food with family and friends.
Puran Poli ( Sweet Lentil Flatbread)
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Puran Poli is a traditional Indian sweet flatbread filled with delicious, mildly spiced lentils and jaggery stuffing. Made during Holi festival. This is a vegetarian traditional Indian recipe.
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Amritsari Paneer Bhurji (spicy Cottage Cheese Curry)
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Amritsari Paneer Bhurji is a delicious and comforting paneer dish made with soft grated paneer tossed in spicy creamy gravy. This is a perfect beginner-friendly, easy-to-make, comforting recipe!
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Healthy & Delicious Spinach Rice (palak Khichdi)
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Palak Khichdi recipe is a one-pot healthy and nutritious rice preparation made with yellow moong lentils, rice and palak (spinach). This is an easy-to-make, simple, beginner-friendly, healthy dish.
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Gajar Ka Halwa (carrot Pudding)
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Gajar ka Halwa, also known as Carrot Halwa is a classic Indian dessert that is simple to make yet tastes incredibly delicious! This Gajar Halwa is a beginner-friendly, vegetarian, gluten-free dessert.
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Stuffed Okra (ladyfinger) - Bharwa Bhindi with Besan
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A simple, flavourful and classic dish made with Bhindi (Okra), Besan (Gram Flour) and aromatic spices! This is a vegan, beginner-friendly, no onion no garlic (satvik), side dish perfect for everyday
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Aloo Matar Curry (peas & Potato Curry)
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This is a vegan, gluten-free, beginner-friendly, protein-rich delicious one-pot curry recipe. Aloo matar is made using green peas along with potato cubes that are simmered in rich tomato gravy.
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Spiced Tomato Soup (vegan) | Tomato Saar
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Tomato saar is an authentic Indian version of the famous Tomato Soup. This tomato saar is mildly spiced, sweet & tangy in taste. This is a healthy, no onion no garlic, beginner-friendly, gluten-free.
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Prawn Fry - Crispy Shrimp Fry
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Prawn fry is a quick, simple and easy recipe often served as an appetizer or as a side dish with non-veg meals. This is a protein-rich, beginner-friendly, easy-to-make, keto-friendly snack dish.
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Aubergine Fry - Brinjal Fry (vangyache Kaap)
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This dish is perfect for snacks or as a side dish with meals. This is a vegan, gluten-free, beginner-friendly, no onion no garlic easy-to-make dish.
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Eggplant Potato Curry (aloo Baingan Sabzi Recipe)
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Eggplant Potato Curry is a delectable everyday vegetable curry made with small purple eggplants and potatoes. This is an easy-to-make, vegan, beginner-friendly vegetable dish that pairs best bread.
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Moth Bean Curry (sprouts Curry) - Matki Sabji
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This nutritious curry recipe is made using sprouted matki (moth beans) simmered in coconut-based gravy. This is a vegan, high in protein, keto-friendly, diabetic-friendly easy curry recipe.
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Field Beans Curry | Healthy Sprouts Curry | Valache Birde
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Valache Birde popularly known as Dalimbi Usal is a wholesome, flavourful curry from the state of Maharashtra. This sprout is also called as fava beans. This is a vegan, protein-rich, and sprout.
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Green Mung Bean Crepe | Moong Dal Dosa (pesarattu)
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Green Moong Dal Dosa also known as Pesarattu is a traditional South Indian delicacy made from whole green moong dal. This is a vegan, gluten-free, beginner-friendly, diabetic-friendly recipe.
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Chocolate Modak (sweet Milk Dessert)
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A modern take on the traditional modak made using creamy khoya (mava), cocoa powder and sugar. This is a vegetarian Indian dessert made for Ganesh Festival as offering to God Ganesha.
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Refreshing Coconut Chutney For Snacks | Indian Coconut Dip
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Green Coconut Chutney is a delicious, easy-to-make, refreshing condiment that pairs best with many snacks. This is a vegan, beginner-friendly, gluten-free, snack recipe. Made with fresh coconut.
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Sweet Pumpkin Puffed Bread (puri) - Kaddu Ki Meethi Puri
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These pumpkin puris are deep-fried in oil and are often served as a snack with tea or with spicy curries and vegetables. This is a vegan, no onion no garlic (satvik), beginner-friendly, snack recipe.
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Crispy Sprouts Fritters ( Sprouted Matki Pakoda)
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Enjoyed as a tea-time snack or as a side dish with meals, this sprouts pakoda has the most delicious and unique flavour that blends well with the Indian palette. This is a vegan, gluten-free snack.
submitted by Rustic Tadka
