Dango Recipes Ohagi (sweets Red Bean Rice Balls) naokoannutritionist.com Ohagi is a traditional Japanese sweet. It is made by wrapping glutinous rice in anko (red bean paste). Surprisingly, it's easy to make! submitted by NAOKOAN anko dango mochi ohagi vegansnack Entry Permalink Report Post Sticky Rice Cake Ball with Soybeans Flour naokoannutritionist.com I made a small ball-shaped rice cake with shiratama flour and sprinkled it with soybean flour. Easy to make and lots of arrangements. It is also recommended as a snack for children. submitted by NAOKOAN dango mochi ricecake soybean Entry Permalink Report Post
