Italian Food Recipes
Garlic Knot Chicken and Linguine
yeprecipes.com
Boneless chicken breasts pan-seared in butter and olive oil then sliced and tossed with linguine pasta in a garlic butter sauce and topped with freshly grated Parmesan cheese.
submitted by YepRecipes
Schiacciata In Two Versions
mecooks.com
Crispy schiacciata with mascarpone, ham, mortadella, mozzarella, and truffle cream. This Italian sandwich recipe is perfect for lunch.
submitted by MeCooks
Schiacciata
mecooks.com
Tuscan schiacciata is characterised by a soft, fluffy interior and a golden, crispy crust. Its top is generously drizzled with aromatic extra virgin olive oil, which gives it a unique flavour.
submitted by MeCooks
Beef Stuffed Shells [high Protein Cottage Cheese + Spinach]
heavenlyspiced.com
Beef stuffed shells are packed with protein, creamy cottage cheese, and nutrient-rich spinach, making them hearty yet lighter than the classic version. Perfect for meal prep & weeknight dinners!
submitted by heavenlyspiced
Creamy Italian Pasta Salad
janiceathompson.com
This easy pasta salad recipe is loaded with tri-color rotini, mozzarella, crisp veggies, olives, and pepperoni, all tossed in a creamy Italian dressing. Perfect for potlucks, cookouts or brunch.
submitted by OutoftheBoxBaking
Traditional Sunday Gravy (italian-american Meat Sauce)
janiceathompson.com
This traditional Italian-American Sunday Gravy is a rich, slow-simmered tomato sauce made with ground beef and sausage links. Perfect over pasta, it’s hearty, flavorful, and tastes like it cooked all
submitted by OutoftheBoxBaking
Italian Beef and Asiago Pizza
yeprecipes.com
Mozzarella, seasoned ground beef, and Asiago cheese on top of a homemade pizza crust with a fresh tomato pizza sauce.
submitted by YepRecipes
Pasta Alla Boscaiola
yeprecipes.com
An Italian dish consisting of rigatoni pasta tossed in a rich and creamy tomato sauce with sausage and mushrooms.
submitted by YepRecipes
Pasta Alla Pizzaiola
yeprecipes.com
Penne pasta tossed in a homemade tomato sauce then baked topped with mozzarella cheese and oregano.
submitted by YepRecipes
Focaccia Art
veggieideas.co.uk
Focaccia art is homemade focaccia with edible toppings such as tomatoes, olives and herbs arranged to form a focaccia garden or other design. Serve alongside pasta dishes, salads or soup.
submitted by VeggieIdeas
Braised Beef Short Rib Ragu
peelwithzeal.com
Short rib ragu with pappardelle, tomatoes, red wine, and parmesan is packed with bold, rich flavors. This hands-off recipe lets the oven do the work, making it an ideal choice for a cozy, comforting d
submitted by peelwithzeal
Peperoni Ammollicati (peppers and Breadcrumbs)
insidetherustickitchen.com
Peperoni Ammollicati is a delicious southern Italian side dish made with sauteed peppers, garlic, capers and breadcrumbs. It's really simple to make and tastes so delicious. Perfect for summer.
submitted by Inside the Rustic Kitchen
Chopped Italian Sub Sandwiches.
heavenlyspiced.com
Chopped Italian Sub Sandwiches with Italian meats, cheese, and vegetables such as tomato, onions, and pickles are tossed with homemade deli sauce and piled onto sub rolls!
submitted by heavenlyspiced
Potatoes Only! A Gourmet Side Dish For The Whole Family. No Frying Necessary!
youtube.com
Juicy potato wedges baked in the oven are very easy to cook! They can be served as a separate dish or as a side dish to a meat or fish meal. The golden crust on those potatoes
submitted by Dmitriy_Demianov
Rigatoni Al Forno
littlenonni.com
Rigatoni al forno is baked to perfection with a hearty meat sauce and a crisp, melted cheese topping. This authentic Italian recipe is versatile, making it perfect for meal prep and weeknights!
submitted by Little Nonni
Ligurian Focaccia
littlenonni.com
Ligurian focaccia is perfectly crisp on the outside and fluffy on the inside! It's baked in extra virgin olive oil and topped with sweet San Marzano tomatoes.
submitted by Little Nonni
Bucatini Pomodoro
littlenonni.com
Bucatini pomodoro is bursting with bright flavors. The pasta is coated in a classic Italian sauce made with San Marzano tomatoes and fresh basil.
submitted by Little Nonni
