Miso Recipes
Crispy Miso Tofu
theveganfeast.com
If you're a fan of tofu, you'll love this delicious recipe for crispy miso tofu with a crispy exterior and a soft, flavorful interior.
submitted by TheVeganFeast
Grilled Miso Salmon
hangryeconomist.com
his grilled miso salmon is the perfect combination of Asian-inspired flavors and summer grilling. The miso marinade is so easy to make and super flavorful, and it pairs perfectly with salmon.
submitted by hangryeconomist
Miso and Tamarind Slow Roasted Aubergine
spaulyseasonalservings.com
I think slow roasting an aubergine is the best way to cook them as it makes the flesh so juicy and tender. They can also take on flavours really well so and spices really whether it’s Middle Eastern,
submitted by Spaulysrecipes
Japanese Miso Peanut Noodles (15 Minutes)
naturallieplantbased.com
These Japanese Miso Peanut Noodles are a delicious easy weeknight dinner you can make in just 15 minutes with a creamy miso peanut sauce drizzled over tender Japanese udon noodles.
submitted by Naturallieplantbased
Steamed Salmon with Plenty Of Vegetables
naokoannutritionist.com
It is a local dish of Hokkaido. A dish of steamed salmon and vegetables seasoned with miso. It is also good to add chili peppers and garlic to give a little stimulation.
submitted by NAOKOAN
Tofu and Wakame Miso Soup
thewillowskitchen.com
Tofu and Wakame Miso Soup is perfect for those looking for a healthy and flavorful comforting meal. It is made with a simple combination of miso paste, dashi, tofu, wakame seaweed, and green onions.
submitted by TheWillowsKitchen
Miso Chicken Noodle Soup
insightfulchef.com
Try a delicious twist on classic chicken noodle soup with this easy miso version! It adds depth of flavor while still being healthy. Key ingredients: chicken, noodles, and miso.
submitted by insightfulchef
Spicy Miso Pasta
chefnotrequired.com
Miso pasta is a rich, creamy pasta perfect for a busy weeknight. Fast and packed with flavour using savoury miso paste, garlic and parmesan.
submitted by chefnotrequired
Onigirazu, A New Version Of Rice Balls
naokoannutritionist.com
A regular onigiri is made by holding the rice in your hand. Onigirazu means not holding the rice with your hands. You will be captivated by the flavor of the pork and the fragrant aroma of miso.
submitted by NAOKOAN
Tofu Topped with Flavorful Meat Miso
naokoannutritionist.com
The meat miso with the spiciness of gochujang and the umami of red miso is perfect for rice. Tofu is the main dish, so it is healthy(*ˊᵕˋ)♡
submitted by NAOKOAN
Grilled Chicken with Miso Mayonnaise
naokoannutritionist.com
The chicken is tender, and the aroma of the baked sauce will whet your appetite*ﾟ✲ฺ٩(ˊᗜˋ*)و ✲ฺﾟ If you soak it in the morning and bake it in the evening, you can have dinner in no time.
submitted by NAOKOAN
Miso Butter Recipe
chefnotrequired.com
2 ingredients and 2 minutes gives you a seasoned butter packed with umami to enhance almost anything from vegetables to protein.
submitted by chefnotrequired
The Best Easy Miso Ramen with Salmon
cooklikeamaster.com
Miso ramen is a savory dish that combines the flavors of miso, onion, and salmon for a savory, tangy, delightful bowl of goodness.
submitted by Cook Like a Master
Whole Roasted Cauliflower Recipe with Miso and Tomato Pesto
dishedbykate.com
This whole roasted cauliflower makes a seriously spectacular vegetarian centrepiece. It’s loaded with a punchy Asian-style marinade and served on top of an addictive tomato pesto you’re going to love.
submitted by Dished by Kate
Creamy Vegan Cauliflower Soup
lostinflax.com
This warm, creamy, miso-infused soup is delicious, easy to make, beautiful to serve, and healthy in every way; enhanced with nutritional yeast and raw pumpkin seeds.
submitted by Gigi Forest
Sourdough Apple Cider Upside-down Cake
sourdoughbrandon.com
This easy Sourdough Apple Cider Upside-Down Cake is made with a boiled apple cider caramel topping. It's spiced perfectly with cinnamon, ginger, and clove. It makes the perfect fall cake!
submitted by sourdoughbrandon
The Perfect Miso Glazed Eggplant
kerissamarie.com
A yummy side dish or a vegetarian meal all on its own. You'll be craving this for weeks to come.
submitted by kerissamarie
