Plantbasedrecipes Recipes
Vegan Greek Meatballs
serenetrail.com
These Vegan Greek Meatballs (Keftedes) are filled with delicious herb-filled Mediterranean flavors!
submitted by serenetrail
Vegan Strawberry Shortcake Cake
serenetrail.com
A moist vanilla cake is covered with creamy whipped topping and the juiciest strawberries.
submitted by serenetrail
Tofu Bulgogi
serenetrail.com
This Tofu Bulgogi is filled with juicy Korean-inspired flavors and has crispy burnt ends for the best texture!
submitted by serenetrail
Cinnamon Shortbread Cookies (vegan)
inspiredepicurean.com
If shortbread cookies and snickerdoodles had a baby, it would be these delicious (and vegan!) cinnamon shortbread cookies. Easy and delicious, these cookies are the ultimate comfort dessert!
submitted by inspiredepicurean
Cilantro Lime Bell Pepper Salad
flavorfuleats.com
Made with a trio of bell peppers, red onion, cilantro, and scallions in a lime dressing, Cilantro Lime Bell Pepper Salad is a fresh & bright salad that's perfect in tacos, wraps, and more!
submitted by FlavorfulEats
Strawberry Chocolate Chip Bread
inspiredepicurean.com
Delicious ripe strawberries and rich vegan chocolate chips come together in a vegan quick bread that's sure to be your new summer favorite! Make this low waste with some simple tips, too!
submitted by inspiredepicurean
Vegan Magiritsa – Greek Easter Soup
kickingbackthepebbles.com
Explore a vegan/vegetarian version of “magiritsa” (Greek Easter Soup) to accommodate diverse dietary needs and preferences without compromising taste or tradition!
submitted by athina@KBtP
Spring Salad with Vegan Caesar Dressing
theessentialvegan.com
Enjoy the flavors of spring with this uplifting and healthy spring salad with vegan Caesar dressing!
submitted by theessentialvegan
Chia and Flaxseed Pudding
serenetrail.com
This delicious chia and flaxseed pudding is full of wholesome ingredients and such a breeze to make!
submitted by serenetrail
Veganized Chick’n Fried “steak” Waffles
youtube.com
Crispy Vegan Chick’n Fried "Steak" Waffles topped with creamy navy bean gravy! This plant-based twist on a Southern classic is hearty, flavorful, and perfect for brunch or dinner. Try it now!
submitted by jjvegan2024
