spring recipes
Welcome the season of renewal with these fresh and vibrant spring recipes.
Beet Ravioli Filled with Goat Cheese and Ricotta
italiankitchenconfessions.com
Beet Ravioli is a colorful homemade pasta dish, filled with goat cheese and ricotta, coated in a browned butter sauce and thyme. They are like flowers on a plate, ideal for special occasions.
submitted by IKC
Torta Pasqualina (savory Italian Easter Pie)
italiankitchenconfessions.com
This savoury Italian Easter pie consists of a crunchy crust with a rich filling. Once baked and sliced, it will reveal the eggs floating, which creates quite a festive effect.
submitted by IKC
Sauteed Artichokes, A Quick and Easy Recipe
italiankitchenconfessions.com
Sautéed Artichokes are the perfect spring side dish: quick, easy, and with a delicious flavor that makes them ideal for a holiday meal or spring feast.
submitted by IKC
Norsk Bløtkake – Norwegian Cream Cake
nordicrecipebox.com
Do you celebrate Syttende Mai—Norwegian Constitution Day? Then this is a perfect addition to your table! Or if you want a sweet airy cake for any occasion, this is the perfect one for you!
submitted by nordicrecipebox
Strawberry Angel Food Cake
livetosweet.com
A twist on a classic, this strawberry angel food cake has powdered freeze-dried strawberries right in the batter for a lovely pink hue and fabulous strawberry flavor!
submitted by Live to Sweet
Quiche with Hash Brown Crust
goodnomshoney.com
This quiche with a hash brown potato crust is a delicious, show-stopping dish for your breakfast, brunch, Mother's or Father's Day table. Low FODMAP, Paleo, Whole30, gluten-free and grain-free.
submitted by goodnomshoney
Strawberry Shortcake Cream Puffs
livetosweet.com
These beauties are luscious cream puffs filled with homemade vanilla bean whipped cream and fresh strawberries, topped with a dusting of powdered sugar for good measure.
submitted by Live to Sweet
Vegan Spring Grain Bowl
simplespoonfuls.com
This vegan spring grain bowl celebrates the best of early spring produce like asparagus, radishes, snap peas and watercress. A tasty avocado tahini sauce makes it irresistible!
submitted by simplespoonfuls
One Pot Gnocchi with Asparagus, Peas, Spinach, and Lemon
uglyducklingbakery.com
This springtime gnocchi uses one pot and comes together in minutes with all of your springtime vegetables. Weeknight dinner is served!
submitted by uglyducklingbakery
Blackberry Lemon Meringue Pie
livetosweet.com
This blackberry lemon meringue pie has a classic pastry crust filled with whipped blackberry ganache and lemon curd, all topped with toasted honey meringue!
submitted by Live to Sweet
Apple Waffles with Raspberries
nordicrecipebox.com
Want a delicious spring treat? Look no further than these apple waffles with raspberries!
submitted by nordicrecipebox
Lemon Lavender Madeleines
livetosweet.com
These lemon lavender madeleines are delicately-flavored lavender and vanilla cakes with a sweet-tart lemon glaze. The flavors complement each other so well! This recipe definitely feels like Spring!
submitted by Live to Sweet
Super Easy Rhubarb Sauce
braisedanddeglazed.com
The easiest and most delicious rhubarb sauce you can make with no water added. Vegan, gluten-free and dairy free.
submitted by Braisedanddeglazed
Moist Lemon Loaf
pieceoflulu.com
Lemon loaves SCREAM spring time. Bake a moist lemon loaf to celebrate the return of spring and allow the fresh scent to fill your home.
submitted by The Michigan Dietitian
Spring Pea Risotto
lynnswayoflife.com
Full of Spring flavors, this Spring Pea Risotto is a perfect meatless dinner option or a great side dish to compliment any main course.
submitted by LynnsWayofLife
Sauteed Asparagus Recipe with Miso Butter
iheartumami.com
This sauteed asparagus with chickpea miso butter sauce is umami magic at its BEST! Five ingredients and super delicious!
submitted by iheartumami
Asparagus & Leek Vegan Quiche (gluten Free)
vancouverwithlove.com
This vegan quiche recipe is gluten free and can be totally nut-free if you swap the cashews for sunflower seeds. Filled with asparagus, leek and mushrooms, it's the perfect springtime dinner!
submitted by vancouverwithlove
