vegan recipe
Explore the richness of plant-based cuisine with these delightful vegan recipes.
Smashed Cucumber Collins Salad
bittersweetblog.com
Let out your aggression and smash your way to a better cucumber salad. Infused with gin, lime, and mint, this concoction is inspired by the classic Tom Collins cocktail.
submitted by BitterSweet
Cucumber Spinach Smoothie
threelittlechickpeas.com
This cucumber spinach smoothie combines frozen pineapple, ripe banana, fresh spinach, cucumber, and lime juice for an easy dairy-free smoothie.
submitted by threelittlechickpeas
Strawberry Chocolate Chip Bread
inspiredepicurean.com
Delicious ripe strawberries and rich vegan chocolate chips come together in a vegan quick bread that's sure to be your new summer favorite! Make this low waste with some simple tips, too!
submitted by inspiredepicurean
Kick Ass Anti-oxidant Fruit Salad
nurturemygut.com
This Kick-Ass Antioxidant Fruit Salad is a fun, tasty way to boost digestion and immunity! Loaded with berries, mango & more, it’s fresh, sweet, and perfect for the whole family to enjoy.
submitted by nurturemygut
Easy Buckwheat Porridge For Breakfast
nurturemygut.com
Cozy up with this easy, gluten-free buckwheat porridge—packed with protein, fiber & minerals. Top with cherries, cinnamon & almond milk for a breakfast your whole family will love!
submitted by nurturemygut
Kick Ass Digestive Wellness Salad
nurturemygut.com
This Digestive Wellness Salad boosts gut health with fiber-rich fennel, green apple, and grapes—fresh, vibrant, and packed with antioxidants and anti-inflammatory benefits.
submitted by nurturemygut
Hiyashi Chuka
bittersweetblog.com
Hiyashi chuka is the lighter, brighter answer to ramen cravings in the summer time! Try this healthy chilled version for a quick fix meal.
submitted by BitterSweet
Easy Beet Quinoa Salad
givemethevitamins.com
Sweet, fresh, and a little crunchy, this beet and quinoa salad combines a delicious mix of flavors and satisfying textures. It comes together in just 20 minutes and is perfect for meal prep.
submitted by Givemethevitamins
Coconut Chia Almond Granola
niemi.ch
Crunchy, light and perfectly sweet coconut chia almond granola. This granola is perfect for your daily breakfast.
submitted by Niemi
Beet Buddha Bowl
threelittlechickpeas.com
This nourishing beet Buddha bowl is an easy recipe with hearty quinoa, chickpeas, broccoli, shredded carrots, and sauerkraut, topped with a drizzle of tahini Dijon dressing.
submitted by threelittlechickpeas
Mango Overnight Oats
theessentialvegan.com
Meet your new tropical breakfast obsession: mango overnight oats! Prep in 10 minutes and start your day in instant vacation mode!
submitted by theessentialvegan
Crispy Potato Salad
theflexitarian.co.uk
This smashed crispy potato salad is a bold, flavour-packed twist on the classic. Golden, jagged potatoes meet a smoky chipotle mayo.
submitted by theflexitarian
Vegan Gnocchi Soup
chefani.com
Cozy up with a bowl of creamy, comforting Vegan Gnocchi Soup bursting with flavor and wholesome ingredients. This recipe combines pillowy potato gnocchi, vibrant veggies, and a rich, dairy-free broth.
submitted by Chef Ani
Tempeh Cheese
bittersweetblog.com
For a cheesy topping that imitates Parmesan, you can't do any better than this novel plant-based approach. Made from only whole foods, it's a high-protein, gluten-free dynamo packed with probiotics.
submitted by BitterSweet
Avocado Tomato Salad
bittersweetblog.com
Inspired by the popular Avocado, Cherry Tomato, Pine Nut, Lime Vinaigrette Salad from Lemonade LA, this is better than just a copycat recipe, but a blueprint to choose your own adventure.
submitted by BitterSweet
The Most Flavorful Pinto Beans | Easy Recipe Using Canned Beans
spainonafork.com
These Spanish-style pinto beans are possibly the most flavorful pinto beans ever. We’re talking a ton of flavors, basic pantry staples, and all done in about 30 minutes.
submitted by spainonafork
Mango Dragon Fruit Smoothie
threelittlechickpeas.com
This refreshing dragon fruit mango smoothie combines tropical fruits with zesty lime juice.
submitted by threelittlechickpeas
