Soybeans Recipes
Natto Maki Sushi Roll
sudachirecipes.com
Savor the flavor of natto with this simple, delicious and budget-friendly sushi roll. Perfect for seasoned natto-lovers or first timers!
submitted by sudachirecipes
Iron Tofu (vegan Iron Eggs)
bittersweetblog.com
Iron eggs are a snap to make vegan by simply using tofu as the high-protein base! They're an aromatic, richly savory, and irresistible snack!
submitted by BitterSweet
Vegan Blt Sandwich with Soycurls
nutsandtwigs.com
Here's a plant-based rendition of a classic favorite that might become your new go-to lunch option. This vegan BLT sandwich introduces a delightful twist using soy curls.
submitted by Regi Pearce
Tomato Curry Made In Pressure Cooker
naokoannutritionist.com
This is a curry rice made with tomatoes and soybeans. The acidity of tomatoes and the sweetness of soybeans are added, and the salt content is reduced.
submitted by NAOKOAN
Simmered Okara with Vegetables
naokoannutritionist.com
Okara is a by-product generated when tofu or soy milk is made from soybeans. Low in fat and high in fiber, perfect for dieting. Therefore, this ingredient is popular as a healthy food.
submitted by NAOKOAN
Lahmacun
bittersweetblog.com
Lahmacun is often described as a Turkish or Armenian pizza, but it's so much more than that. Try this vegan recipe and you'll understand!
submitted by BitterSweet
How To Make Crispy Tofu (easy, Healthy, No-fry)
vancouverwithlove.com
Ever wondered how to make perfect crispy tofu? This simple method is less hassle than frying and will give you crispy tofu every time.
submitted by vancouverwithlove
